Ruprecht is a solutions-driven meat processor and food manufacturer serving both domestic and international customers in the foodservice and retail sectors. Established in 1860, Ruprecht is currently the oldest operating beef processor in the Chicago area.
Over the last 10 years, Ruprecht has experienced rapid expansion and growth due to its investment in Research and Development. Ruprecht’s expanded focus within fully cooked sous vide meal solutions, side dishes, and other value-add raw items has led this growth. While many things have changed since 1860, Ruprecht’s mission to providing the highest quality products to our customers remains our steadfast commitment. Today, these customers include well-known independent restaurants, local and national chains, national and international distributors, and retail supermarkets and wholesale clubs.
In 2014 Kilcoy Pastoral Company acquired Ruprecht Company. KPC processes more than 260,000 grain-fed cattle per year and exports beef to more than 20 countries, making it one of Australia's five largest beef processors.
